If you're a beginner
vegetable gardener, here are basics on vegetable garden
planning: site selection, plot size, which vegetables to grow, and other
gardening tips.
Remember this: It's better to be proud of a small garden than to be frustrated by
a big one!
One of
the common errors for beginners is planting too much too soon and way more than
anybody could eat or want. Unless you want to have zucchini taking up residence
in your attic, plan carefully. Start small.
The Very Basics
First,
here are some very basic concepts on topics you'll want to explore further as
you become a vegetable gardener extraordinaire:
·
Do you have enough sun exposure? Vegetables love the sun. They
need at least 6 hours of full sun every day, and preferably 8.
·
Know your soil. Most soil can be enriched with compost and be fine for planting, but some soil needs more help.
Vegetables must have good, loamy, well-drained soil. Check with your local
nursery or local
cooperative extension office about
free soil test kits so that you can assess your soil type. See our article on preparing
soil for planting.
·
Placement is everything. Avoid planting too near a tree,
which will steal nutrients and shade the garden. In addition, a garden too
close to the house will help to discourage wild animals from nibbling away your
potential harvest.
·
Decide between tilling and a raised bed. If you have poor
soil or a bad back, a raised bed built with nonpressure-treated wood offers
many benefits. See
more about raised garden beds and how to build them.
·
Vegetables need lots of water, at least 1 inch of water a week.
See more about when
to water vegetables.
·
You'll need some basic
planting tools. These are the essentials: spade, garden fork, soaking
hose, hoe, hand weeder, and wheelbarrow (or bucket) for moving around
mulch or soil. It's worth paying a bit extra for quality tools.
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